Shastha Foods Idly Rice ,Bag,(Pack of 2),Each 10lbs
4.1 (56 items)
Limited Time SaleUS$26.39 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 238170740 | Release Date | 2026/07/11 | List Price | US$17.60 | Model Number | 238170740 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Idly rice is a short-grained, plump, oval-shaped rice with a slightly whitish color. Ideal for soft, fluffy idlis and crispy dosas, it ferments well when mixed with lentils, creating a smooth batter. This rice absorbs water efficiently, ensuring the perfect texture for traditional South Indian dishes. Rich in carbohydrates and easy to digest, it’s a staple for a healthy diet. Packed in a durable bag to maintain freshness and quality.
- Available in various sizes, such as 1.25 lbs and 10 lbs bags, catering to different household needs.
- Sourced from premium rice varieties, ensuring superior taste and texture in every grain.
- Beyond idlis and dosas, this rice can be used in other traditional South Indian dishes, showcasing its adaptability in various recipes.
- Shastha Foods is renowned for its commitment to quality and authenticity in Indian food products, ensuring a reliable choice for consumers.
- Shastha Foods products are widely available through various retailers and online platforms, making it convenient for customers to purchase.
| Brand | Shastha foods |
|---|---|
| Rice type | White Rice |
| Size | 10 lbs |
| Food preparation method | Cultivated |
| Flavor | Nutty flavor |
| Container type | Bag |
| Texture | Slightly plump and slightly firmer than regular white rice due to parboiling. |
| Cuisine | Indian |
| Shelf life | 24 months |
| Food condition | Refrigerated |
| Container material | Bag |
| Retail packaging | Value Pack |
| Count | 2 |
| Food form | Bites |
| Food preparation tips | For softer idlis, soak 1 cup of Shastha Foods Idly Rice with ¼ teaspoon of fenugreek seeds for 4-5 hours. Separately, soak ¼ cup of urad dal for the same duration. After soaking, grind the urad dal to a smooth, fluffy batter and the rice to a slightly coarse consistency. Combine both batters, add salt, and let it ferment overnight in a warm place. This process enhances fermentation, resulting in soft and fluffy idlis. |
| Nutrition facts label image | https://drive.google.com/file/d/1A-F5NMuAt42_IjpEwy3aikPksmh8gbau/view?usp=drive_link |
| Food & drug fact label type | Nutrition Fact Panel |
| Product net content uom | Count |
| Product net content parent | 2 Count |
| Net content statement | 20lbs |
| Weight | 10 lb |
| Ingredient list image | https://drive.google.com/file/d/1A-F5NMuAt42_IjpEwy3aikPksmh8gbau/view?usp=drive_link |
Bestseller ranking
Indian foods
Customers who viewed this product also viewed
Bike Water Bottle Cages
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form